Our Garlic – Flavorful, Hardy, and Naturally Grown in Ontario
We grow several hardy varieties of Garlic Seed bulbs that thrive across Canada’s diverse climates. Known for their exceptional flavor, large size, and easy-to-peel cloves, our garlic has become a favorite among chefs, home cooks, and gardeners alike.
Garlic is one of the world’s most treasured culinary staples, used in cuisines everywhere as a seasoning, condiment, or star ingredient. Its flavor varies in intensity depending on the variety and cooking method—sharp and spicy when raw, mellow and sweet when roasted. Garlic pairs beautifully with onion, tomato, ginger, and countless other ingredients, making it indispensable in the kitchen.
✨ Health Benefits:
Garlic is more than just delicious—it has been celebrated for centuries for its health-boosting properties. Studies suggest garlic may:
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Help regulate blood pressure and blood sugar levels
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Strengthen the immune system against colds and allergies
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Support heart health and even have cancer-fighting potential
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Provide a natural source of vitamins, minerals, and antioxidants
(Read more about garlic’s health benefits )
✨ Our Growing Practices:
We are committed to producing clean, high-quality organic garlic seed bulbs. We never use herbicides or pesticides in our fields, relying instead on traditional mechanical weeding practices. While we do use non-organic fertilizers to support healthy bulb development, our focus is always on natural, sustainable growing that respects the land and produces garlic of outstanding flavor and reliability.
✨ Want to Grow Your Own?
For tips, techniques, and step-by-step instructions, explore our Garlic Growing Guide
✨ Shipping
