Used in cuisine all over the world with meat, fish, in salads, sandwiches and much more. The medicinal use: fresh bulb has strong anti-bacterial properties, can help to improve immune system. When flu season, eat some fresh onion every day to protect yourself against infection.
Grows from seed to bulbs in 7 months, best results when started indoors in February.
Very hardy, can tolerate cold temperatures in spring, as well as summer drought.
How to grow: start seeds indoor in February. Transplant into garden as soon as soil is workable (April-May). Water moderately. Stop watering completely 1 month before harvesting.
Packet contains approximately 30 seeds.