Your Cart

Cassouvlet, bean seeds


Cassouvlet, bean seeds

  • Availability: SOLD OUT
7 items sold
Product Views: 1038

50-55 days. Cassouvlet is classic french drying bean, used to prepare dish Cassouvlet. Perfect for cooking beans are soft with thin skin.

Compact plants grow bushy and covered by heavy loads of long (up to 8") pods. Extremely productive in any type of soil.

Recommendation: plant seeds in warm soil 1-2" deep under the ground level and 6" apart from each other.

Grown Organically in our garden.

One Packet contains 35 g - approximately 70 seeds. 

Write a review
Note: HTML is not translated!
Bad Good
Unlimited content, in tabs accordions, or any other module added to the product page in any position and sort order via the new and most advanced Journal 3 Blocks/Tabs.